TOP restaurant - one of the recommended restaurants in České Budějovice
The brewing privilege tradition in the building at Krajinská 27 housing the microbrewery dates back to 1482. Visiting the microbrewery, you can taste five different beers in the permanent offer as well as seasonal specialties. The microbrewery makes classic beers according to old Czech recipes. They brew employing craft methods with premium ingredients and without chemical additives. This means barley malt, Czech hops and Czech yeast. The restaurant offers traditional Czech cuisine made exclusively from fresh and high-quality ingredients. The menu includes a small section of classic beer snacks such as sausages, crackling spread and warm streaky bacon on bread.